This fresh-tasting white reminds many of Sauvignon Blanc, with gooseberry and green apple aromas and crisp taste. Lots of character for the dollar, and it can pair with poultry, lighter pastas, and even sushi.
Very aromatic with notes of ripe black and red fruits. In the palate, juicy plums and dark berry fruit flavour with plenty of fresh yet fine tannins that take over at the finish, along with flavours of spice and liquorice.
***Gold Star Award***
Graham's Fine Ruby Port is full-bodied with youthful freshness and attractive, luscious fruit. It is deeply coloured and intensely aromatic. The Fine Ruby is bottled young, after some two years aging in oak vats. This retains the assertiveness of the fruit: a recognisable hallmark of Graham's style. This is a rich, generous Port packed with blackberry and red berry flavours.
Ruby is an everyday Port, ready to enjoy at any time, it should be served slightly cool, between 12 and 16º Celsius.