DOUGLAS LAING’S BIG PEAT ISLAY BLENDED MALT SCOTCH

Established in 1948 by Fred Douglas Laing, a man with a genuine love and serious passion for Whisky, Douglas Laing & Co. is a proudly independent, family owned Scotch Whisky Distiller, Blender and Bottler now in its third generation.

Over 70 years of heritage, history and expertise has helped us to refine our processes and create Whisky that is consistently exceptional in its offering.

Abiding by the philosophy of presenting Whisky “as the Distiller intended”, we are committed to bottling our Whisky “as natural as it gets” allowing enthusiasts around the globe to come as close as they possibly can to sampling a dram straight from the cask in the hallowed surrounds of a Scottish Distillery Warehouse.