Fattoria di Valiano is one of the Piccini Group’s estates. Its aim is to produce elegant wines that reflect the traditional Tuscan winemaking and the typical characteristics of each individual grape variety in cultivated in the Chianti area. Valiano Chianti Classico DOCG is obtained from a blend of 95% Sangiovese and 5% Merlot grapes. The aging is carried out in large oak barrels for about 9 months.
PICCINI VALIANO CHIANTI CLASSICO ”POGGIO TEO” DOCG
RM146.00
Bright ruby red colour, which releases an intense aroma of violet and wild berries. The palate is full and balanced, with an excellent structure with soft tannins and fruity notes in the closing. We suggest serving it at a temperature of 18 °C.
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