BOMBAY SAPPHIRE GIN

RM222.00

The flavouring of the drink comes from a recipe of ten ingredients: almond, lemon peel, liquorice, juniper berries, orris root, angelica, coriander, cassia, cubeb, and grains of paradise. The spirit is triple distilled using a carterhead still, and the alcohol vapours are passed through a mesh/basket containing the ten botanicals, in order to gain flavour and aroma. This is felt to give the gin a lighter, more floral taste compared to those gins that are distilled using a copper pot still. Water from Lake Vyrnwy is added to bring the strength of Bombay Sapphire down to 40.0%

Actual bottle may be diffrent from the product image from the website.Oem and Vintages are subject to change without pior notice. For assistance pls whatsapp us.
SKU: 5010677715003-A Categories: , , Brand: