Los Vascos Grande Reserve is a benchmark for elegance and finesse in Chile. A blend consisting mainly of Cabernet Sauvignon, it is produced using traditional vinification and maturing techniques.
The wine is characterized by the complexity and persistence of its bouquet of cherries and blackcurrants (Cabernet Sauvignon), strawberries (Malbec), raspberries (Syrah) and plums, with notes of bay leaves and black pepper (Carmenère).
LOS VASCOS CABERNET SAUVIGNON ( LAFITE ) COLCHAGUA VALLEY
RM107.00
A firm and fruity wine with pretty fruit. Full body, silky tannins and a long finish
90/100 Point by JAMES SUCKLING
Food Pairing :Beef and Venison
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